A study on the quality and processing of maldive fish
Language: English Publication details: 1988Description: 59, 7pDissertation note: University of Colombo Faculty of Science Fisheries ScienceItem type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Thesis | Science Library Sri Lanka Section | Science Library Sri Lanka Section | Postgraduate Thesis Collection | 597 W15 (Browse shelf(Opens below)) | Available | 437650 |
Total holds: 0
Browsing Science Library shelves, Shelving location: Sri Lanka Section, Collection: Postgraduate Thesis Collection Close shelf browser (Hides shelf browser)
University of Colombo Faculty of Science M.Sc.FS Fisheries Science M.Sc.FS.09
There are no comments on this title.