Mahasupavamsaya (Record no. 47815)
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000 -LEADER | |
---|---|
fixed length control field | 00406nam a22001571a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789554110748 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641 |
Cutter number | S34 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Silva, T. Publis |
9 (RLIN) | 48197 |
245 ## - TITLE STATEMENT | |
Title | Mahasupavamsaya |
Remainder of title | (the great chronicle of culinary art) |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | The Author |
Date of publication, distribution, etc. | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Extent (Pages) | xxxii, 828p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | COOKING-SRI LANKA |
9 (RLIN) | 48198 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | FOOD-SRI LANKA |
9 (RLIN) | 48199 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Reference Books |
Source of classification or shelving scheme | Dewey Decimal Classification |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
creator borrowernumber | 1 |
creator name | Admin Admin |
modifier borrowernumber | 1 |
modifier name | Admin Admin |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Reference Collection | Main Library | Main Library | Reference Section (3rd FLOOR) | 12/07/2018 | 586844 | 641.5 S34 | 586844 | 18/07/2022 | 18/07/2022 | Reference Books |