Advances in microwave chemistry (Record no. 175259)

MARC details
000 -LEADER
fixed length control field 00641nam a22001931a 4500
003 - CONTROL NUMBER IDENTIFIER
control field UCSciLib
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1351240498
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 540
Cutter number B15
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Banik,Bimal K
9 (RLIN) 17853
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bandyopadhyay,Debasish
9 (RLIN) 1
245 ## - TITLE STATEMENT
Title Advances in microwave chemistry
250 ## - EDITION STATEMENT
Edition statement 1st
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Taylor & Francis
Date of publication, distribution, etc. 2019
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.taylorfrancis.com/books/edit/10.1201/9781351240499/advances-microwave-chemistry-banik-bimal-krishna-bandyopadhyay-debasish">https://www.taylorfrancis.com/books/edit/10.1201/9781351240499/advances-microwave-chemistry-banik-bimal-krishna-bandyopadhyay-debasish</a>
Link text Full Text
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type E-Books
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
creator borrowernumber 1
creator name Admin Admin
modifier borrowernumber 1
modifier name Admin Admin
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     E-Book Collection Science Library Virtual Library On Line 29/01/2020   570 B15 590884 26/04/2021 26/04/2021 E-Books

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